Branston hailed best supplier for carbon reduction technology by Tesco
Branston Ltd has scooped a top retail award naming them as the 2011 Tesco supplier with the best technology innovation to reduce carbon.
Tesco congratulated the UK’s leading potato supplier for effectively innovating throughout its production processes and investing in technology to reduce carbon emissions.
Vidyanath Gururajan, Branston’s projects director said, “We’re delighted to have won the Carbon Reduction Technology award as part of Tesco’s ‘Greening the Supply Chain’ initiative. The awards were open to the entire supply chain, so we feel very proud that Tesco has acknowledged our achievements.
“This award is particularly important to us, because its recognition from a retailer which sets extremely high environmental standards for both itself and its suppliers.
“Over the past few years we’ve been looking at a wide range of green initiatives and it’s only after careful analysis that we’ve invested in the best of this technology – innovations that really work for us. All our projects have sustainability built into the brief from a long-term environmental and a financial perspective.”
Over the past few years, Branston has completed a number of projects which have helped it to reduce resource use. A key achievement is the purpose-built prepared foods factory, which is aligned with Branston’s philosophy of low carbon = low cost. Energy efficiency was an integral part of the design brief.
The prepared foods factory was designed to maximise efficiency and reduce waste. The factory recycles warm air from chillers and utilises waste pallets and broken potato boxes in a biomass boiler.
Food waste from the factory and outgrade potatoes from the fresh potato factory are used in a new Anaerobic Digestion (AD) plant which produces a steady 400kW of electricity. Branston invested 2 million in the AD plant and it has enabled them to reduce electricity use by 40 per cent at the Lincoln site.
The company also invested in innovative water recycling technology, which is fully integrated with the AD plant at the Lincoln site. This enables them to recycle water used for washing potatoes and the water extracted in the anaerobic digestion process. It has reduced mains water consumption by 60 per cent at the site.
Vidyanath added, “At Branston we see low carbon as low cost the money we have spent on taking this new low carbon approach is ensuring our long term sustainability as a local employer and market leader.
“Tesco has not only recognised the work we are doing at Branston, but it is also backing our principles that investing in carbon reduction technology is the right thing to do in business.”
Vidyanath collected the ‘Greening our supply chain’ award from Peter Cattell, Category Director, at the recent Tesco Carbon Reduction Knowledge Hub dinner.
The Tesco Greening our supply chain awards 2011 was launched through the retailer’s online Knowledge Hub which is a forum for all its suppliers. The Knowledge Hub was launched at the beginning of the year and has over 400 members from 160 different organisations. Through the hub, suppliers share their experiences on carbon reduction and wider sustainability challenges. Tesco encourages their suppliers to talk to each other so they can work out better ways to be green whilst still being competitive.
About Branston Ltd
Branston Ltd was set up as a co-operative of Lincolnshire farmers in 1968. The company grew and became a limited company. Today, Branston is privately-owned and one of the UK’s biggest potato buyers, packers and distributors turning over 110 million in 2008.
Branston has sites in Lincolnshire, Somerset and Scotland. Across the UK, the company employs more than 600 people, with over 300 at its Lincoln site. In 1990, Branston began working with Tesco and is now one of the supermarket’s top fresh produce suppliers. Branston branched out into prepared vegetables in 2005 and opened its own 4 million prepared foods factory in 2009. Branston was the first food producer in the country to receive the Carbon Trust Standard in recognition of its environmental initiatives, which have resulted in a reduction in its carbon intensity over a three year period. In 2010, Branston opened its anaerobic digestion plant that turns waste potatoes into electricity, part of a 2 million investment in green technologies at its Lincoln site.